I wanted to share with you this fun little breakfast finger food for the whole family. Some of you probably already know this one, but some may not.
Pigs in a blanket. Why are they called this? Well, they are made of only 2 ingredients. Sausage links (your choice, cheese, maple or regular) and biscuits or crescent rolls (also your preference). We prefer to use the crescent rolls over biscuits because we like the taste better.
All you do is take your sausage links (thawed) and wrap them in crescent rolls. Spray your baking sheet with non-stick cooking spray and preheat the oven at 350 degrees. Once you’ve got all your sausages wrapped, line them up on the baking sheet and pop them in the oven. I dont really have a specific time to leave them in there. I’m guessing around 15 minutes or so. I usually just watch and once the crescent rolls begin to lightly brown, I remove them from the oven. These go great with syrup for an easy, tasty breakfast treat! Try them, I promise they will not disappoint!